Uses:

Commercial Food Preparation

  • Commercial Food Preparation
  • Canning
  • Baking
  • Dry packaging
  • Confections
  • Cooking/baking classes
  • Use with hall rental

Availability:

  • Monday through Friday from 2:00 pm to 12:00 am
  • Saturday and Sunday 8:00 am -12:00 am

Amenities:

  • Stainless steel prep table
  • Convection oven
  • Gas Stove with grill
  • Mixer
  • Stainless Steel bowls and utensils
  • 4 sink manual dishwashing

Fees:

  • $ 150 Full day rental
  • $80 Half day rental
  • $50 Kitchen/Conf. room w/hall rental
  • $50 Extra rental Fri. pm & Sunday am

Proof of general liability insurance required

Food safety training or ServSafe certificate and kitchen inspection required for commercial food preparation.